Monday, February 13, 2012

Meatball Minestrone Soup

I sure hope you have been enjoying my soup recipes. This soup is one of our favorites.

The recipe for Meatball Minestrone Soup is as follows:

Meatball Minestrone Soup

In a large stock pot add 3 qts. water, 1 can crushed tomatoes, 12 cooked meatballs, 1 bag mixed vegetables, 2 T. Italian Seasonings, 1 T. Garlic Salt or Powder, Salt and Pepper to Taste, 2 T. Beef Base, 3 oz. Spaghetti (uncooked and broken into pieces), allow to slowly boil until pasta is cooked to your liking.  If soup is too thick add some water.

I hope you enjoy making this soup, great served with garlic bread and your favorite salad.

The Lunch Lady :)

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