Sunday, May 27, 2012

Pammie's Lo Mein & Fruit Salad

Sunday is my favorite day of the week to spend time in my kitchen creating yummy treats for my family. Today's creation is a lo mein dish I came up with for lunch. It was easy, nothing fancy and yet quite yummy. I hope you give it a try in your own kitchen.

The recipe for Pammie's Lo Mein is as follows:

Pammie's Lo Mein

In a large skillet cook 1/2 lb. bacon until cooked.

In another skillet add 2 T. olive oil, heat to medium high heat and saute the following chopped vegetables: 2 zuchinni, 1 red pepper, and 1 small head of broccoli until crisp and tender add salt and pepper to taste.

In a large stock pot heat water and cook a package of fresh lo mein noodles for 3 minutes. Drain noodles, add back to pot, add cooked vegetables and crumbled bacon, add 2 T. light soy sauce, 1 T. prepared chinese mustard, 2 T. brown sugar and 2 T. hot water, stir together and serve.





Fruit Salad Recipe is as follows:

Fruit Salad

On a beautiful platter add the following fruit (either mixed together and separated by fruit type)
1 Pkg. Strawberries, 1 pint Blueberries, 2 Kiwi, 1 Cantaloupe, 1 Pineapple, and 1  Pkg. Blackberries. In a bowl combine together 1 c. honey, 2 T. lemon or lime  juice, 1/4 t. Black Pepper, 1/4 t. salt and 2 T. Rosemary (chopped), drizzle over the fresh fruit and serve.

Have a wonderful weekend with your family.

The Lunch Lady :)

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