As Sunday is a day of rest....I try to keep my meals simple and get in some rest. A Spinach Salad served as an entree or side dish is always a treat. I hope you enjoy trying this recipe.
Sunday Spinach Salad
In a large bowl mix together 1 bag of baby spinach leaves, 10 pieces of cooked bacon, 4 har boiled eggs (sliced), 1 cup crumbled Blue Cheese, 10 Strawberries (sliced), 1/4 c. toasted pecans, drizzle with your favorite vinaigrette.
To make this salad an entree, add any one or combination of the following:
1 C. Sliced Chicken Breast
12 Grilled Shrimp
1 Piece Grilled Salmon (cut into pieces)
1 Grilled Ribeye Steak (sliced)
Mix salad ingredients together and serve on a beautiful platter with your favorite bread.
The Lunch Lady :)
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