Saturday Brunch

Saturday morning in our house is slow and quiet. I usually try and making something hearty for us to eat by mid-morning. Today I made an old favorite. I hope you try it.

My recipe is as follows:

Open Face Turkey Sandwich

Preheat oven to 350 degrees. On a cookie sheet place 4 slices of bread or English muffins, top with sliced turkey, garden fresh sliced tomatoes and top with homemade cheese sauce, see recipe below. Bake for 15-20 minutes. Broil until cheese sauce is golden. Enjoy!

Homemade Cheese Sauce Recipe:

In a saucepan over a medium heat place 2 T butter, melt and add 2 T flour, stir well add enough milk to thin slightly, add 2 pieces American cheese, 2 pieces Swiss cheese and 2 T Parmesan cheese, add salt and pepper to taste. 

When you remove sandwich from oven top with an over easy egg or dunky egg as my husband calls them.

I hope your family enjoys this recipe as much as mine does.

The Lunch Lady :)