Today I made some cookies for a cookie exchange I am hosting, this recipe is delicious and easy. I hope you try it.
My recipe for Chocolate Chip Macaroons is as follows:
Chocolate Chip Macaroons
In a large bowl cream together 2 eggs, 1 lb. brown sugar, 2 sticks butter, 1/2 T. rum, 1/2 T. vanilla, and 1/8 c. water, add 2 c. flour, 1/2 T. baking powder, pinch of salt, 16 oz. shredded coconut, 1 bag mini chocolate chips and 1 small bag craisins. Mix until combined. Press into a greased jelly roll pan. Bake in a 350 degree oven for 30-40 minutes or until golden brown. Remove from oven, cool and cut into small squares. Macaroons can be made ahead of time and frozen until ready to use.
Enjoy making these, try them for your next cookie exchange or party.
The Lunch Lady :)
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